SAMPLE MENU

*Please note that all our menus are subject to change*

Please also note that our vegetarian menu is suspended during December. Limited vegetarian options are available.

Starters

Seasonal soup with house-made wheaten bread – £6.00
Marinated & char-grilled baby peppers stuffed with Goat’s cheese, tomato salsa & croutons – £7.00
Spiced white cabbage spring roll, chilli mayo, pickles – £6.95

Mains

Cumin Roast Cauliflower Massaman curry, crushed peanuts, Thai basil & jasmine rice – £14.00
Crushed madras potato salad, pickled beetroot, white broccoli, cauliflower cous cous & spiced tomato salsa – £13.50
Spring vegetable risotto, broad beans, peas, asparagus & herbs – £12.00

Side Orders – £4.00

Champ . Chunky Chips . Mashed Potato . Skinny Fries
New Season Baby Potatoes & Garlic Butter
Cauliflower, Spinach & Blue Cheese Gratin

A discretionary 10% service charge will be added to parties of 6 or more.

Please ask a member of staff if you require any further information regarding allergens contained within our meals.