* Please note that this is a sample menu and may be subject to change *

Classic French onion soup with Gruyère croutons – £6.25
Spiced coconut prawn soup with Tom Yum, spring onion & Thai basil – £7.00
Seasonal soup with house-made wheaten bread – £5.00
Chicken liver parfait, red onion marmalade and toasted house-made brioche – £6.00
Crispy salt & chilli beef, chilli and lime mayonnaise – small £6.50 / large with skinny fries – £12.00
Seafood chowder – small £6.00 / large £10.00
Feta salad with cucumber dressing, beetroot risotto fritter, olive tapenade & salted walnuts – small £6.50 / large £10.00
Chicken & chorizo burger, char-grilled focaccia, rocket & parmesan, relish, chunky chips – £10.00
Seafood pie with mashed potato topping & side of seasonal vegetables – £10.00
Beer battered fish with chunky chips, tartar sauce and mushy peas – £10.00
Char-grilled chicken supreme, chunky chips, curried celeriac remoulade & watercress salad – £10.00
Walter’s pale smoked haddock, sauté potatoes, green beans & red prawn curry sauce – £13.00
Chilli crab claws, crab mayonnaise, slow roast tomato, skinny fries, crispy Won Ton skins & pickled cucumber salad – £12.00
Red Thai Chicken curry with jasmine rice & house-made naan bread – £11.00
Curried smoked haddock risotto, chilli, spring onion, poached egg & curried vinaigrette – £10.00
Fish of the day & seasonal garnish – £P.O.A
9oz Char-grilled Rib-eye steak, caramelised onion & marrow butter, onion rings and chips – £19.00

Side Orders – £3.50

Mixed Leaf Salad . Onion Rings . Chunky Chips
Champ . Seasonal Vegetables
Red wine jus (£1)

A discretionary 10 % service charge will be added to parties of 6 or more.

Please ask a member of staff if you require any further information regarding allergens contained within our meals.